Amount of Vitamin B-6 in Cheese, Swiss, nonfat or fat free

Dairy and Egg Products

In 100 g (Grams) of Cheese, Swiss, nonfat or fat free there is 0.08 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Cheese, Swiss, nonfat or fat free.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg
Cheese, Swiss, nonfat or fat free

Cheese, Swiss, nonfat or fat free is a type of Dairy and Egg Products. The most significant nutrients in Cheese, Swiss, nonfat or fat free are listed below.

Water 63.6 g 63.6%
Energy (calorie) 127 kcal
Energy (joule) 532 kJ
Protein 28.4 g 28.4%
Total lipid (fat) 0 g
Ash 4.5 g 4.5%
Carbohydrate, by difference 3.4 g 3.4%
Fiber, total dietary 0 g
Sugars, total 1.33 g 1.33%
Calcium, Ca 961 mg 0.96%
Iron, Fe 0.17 mg
Magnesium, Mg 36 mg 0.04%
Phosphorus, P 605 mg 0.60%
Potassium, K 111 mg 0.11%
Sodium, Na 1000 mg 1%
Zinc, Zn 3.9 mg
Copper, Cu 0.027 mg
Selenium, Se 12.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.02 mg

Nutrients in Cheese, Swiss, nonfat or fat free